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Vegan

NoBeef Burger

Our plant-based NoBeef Burger has an incredibly beefy taste and authentic burger bite.

Suitable for

Pan
Ingredients

Water, plant structure 35% (water, SOY protein (11%), WHEAT GLUTEN, SOYBEAN meal (0,1%), starch (contains WHEAT)), vegetable oils (sunflower, rapeseed in varying proportions), onion, starch, thickeners (methyl cellulose, processed eucheuma seaweed), citrus fibre, natural flavourings, salt, potato protein, dextrose, spices, yeast extract, psyllium husk, coconut fat, BARLEY malt extract, acid (lactic acid), potassium chloride, herbs, black carrot juice concentrate, vitamin B12
Contains: Soy, cereals containing gluten (wheat, barley) May contain: Oat, rye, hybridised strains, eggs, celery, mustard

Nutritional values

  • Energy 184
  • Protein 10,5 g
  • Fats 11,9 g
  • Saturated fats 2,8 g
  • Fibres 5,5 g
  • Sugars 0,5 g
  • Sodium 449 mg

Method of preparation

Pan

Pan fry, preferably defrosted, in oil on medium heat until golden brown. Product must be cooked until piping hot (3-5 min).